Bourbon Brothers Holding Corporation announced that a third restaurant concept has been approved by the Board of Directors. Furthermore, the company has signed the lease for this concept's first location in Lone Tree, Colorado. The third concept being added to the Bourbon Brothers collection is 53 Peaks, a Colorado-themed, casual-dining restaurant with a mission to serve as many locally sourced products as possible.

The concept will revolve around four primary elements: sustainable, local, affordable, and healthy. Menu items will range from $10-$20. Featured items will include a meat market, sandwich and salad selection, and a full service bar, to include many Colorado draft beers and spirits.

The building's interior will reflect a modern, but comfortable design, utilizing reclaimed building materials wherever possible. 53 Peaks will be a casual place where people feel comfortable going for lunch, dinner, and late night drinks with family and friends.