David G. Lloyd
Director/Board Member at UNO Restaurants LLC
Active connections
Name | Gender | Age | Linked companies | Collaboration |
---|---|---|---|---|
Ryan Lee Langdon | M | 51 |
UNO Restaurants LLC
UNO Restaurants LLC RestaurantsConsumer Services Part of Uno Restaurant Holdings Corp., UNO Restaurants LLC operates as a restaurant. The company is based in West Roxbury, MA. | - |
Thomas E. Hicks | M | 76 |
Trinity University
| 41 years |
Connections Chart
Multi-company connection
Former connections
Name | Gender | Age | Linked companies | Collaboration |
---|---|---|---|---|
Ramez Issa Ayed Fakhouri | M | 66 |
Trinity University
| 6 years |
Jeffrey McLaren | M | 57 |
Trinity University
| 4 years |
Earl T. Williams | M | - |
Trinity University
| 4 years |
Becky Zimmermann | F | - |
Trinity University
| 4 years |
Clayton Hosterman | M | 58 |
Trinity University
| 4 years |
Matthew Hansen Mead | M | 61 |
Trinity University
| 4 years |
Rohan Pal | M | 58 |
Trinity University
| 4 years |
R. Scott Lokey | M | - |
Trinity University
| 4 years |
David S. Velasquez | M | - |
Trinity University
| 4 years |
Lisa L. Fuller | F | 59 |
Trinity University
| 4 years |
Mark Phillips | M | - |
Taco Cabana, Inc.
Taco Cabana, Inc. RestaurantsConsumer Services Taco Cabana, Inc. operates as an American fast casual restaurant chain specializing in Mexican cuisine. It offers flame-grilled beef and chicken fajitas served on sizzling iron skillets, quesadillas, hand-rolled flautas, enchiladas, burritos, tacos, fresh-made flour tortillas, a selection of made-from-scratch salsas and sauces, customizable salads served in Cabana Bowl, and traditional Mexican and American breakfasts. The firm also offers a self-service salsa bar which includes a selection of made-from-scratch salsas, sauces, jalapeños, cilantro, and onions. The company was founded by Felix Stehling in 1978 and is headquartered San Antonio, TX. | - |
Melanie Kirk | F | - |
Trinity University
| 4 years |
Robert Vargo | M | - |
Trinity University
| 4 years |
Christophe J. Whitten | M | - |
Trinity University
| 4 years |
Philip Corder Witter Kistler | M | 58 |
Trinity University
| 4 years |
Jessica M. Huff | F | 63 |
Trinity University
| 4 years |
Frederic S. Goldstein | M | - |
Trinity University
| 1 years |
Dean Holland | M | - |
Trinity University
| 2 years |
Kathleen Wagner | F | - |
Trinity University
| 4 years |
David H. Stone | M | - |
Trinity University
| 4 years |
Bryce D. Linsenmayer | M | - |
Trinity University
| 4 years |
Phillip Cooley | M | 80 |
Trinity University
| 27 years |
Weng Seng Heng | M | 64 |
Trinity University
| 4 years |
Stephen Clark | M | 70 |
Taco Cabana, Inc.
Taco Cabana, Inc. RestaurantsConsumer Services Taco Cabana, Inc. operates as an American fast casual restaurant chain specializing in Mexican cuisine. It offers flame-grilled beef and chicken fajitas served on sizzling iron skillets, quesadillas, hand-rolled flautas, enchiladas, burritos, tacos, fresh-made flour tortillas, a selection of made-from-scratch salsas and sauces, customizable salads served in Cabana Bowl, and traditional Mexican and American breakfasts. The firm also offers a self-service salsa bar which includes a selection of made-from-scratch salsas, sauces, jalapeños, cilantro, and onions. The company was founded by Felix Stehling in 1978 and is headquartered San Antonio, TX. | 6 years |
Kirk E. Kaalberg | M | 65 |
Trinity University
| 2 years |
Kevin D. Race | M | 64 |
Trinity University
| 4 years |
Scott D. Decker | M | 58 |
Trinity University
| 4 years |
James A. Eliasberg | M | 66 |
Taco Cabana, Inc.
Taco Cabana, Inc. RestaurantsConsumer Services Taco Cabana, Inc. operates as an American fast casual restaurant chain specializing in Mexican cuisine. It offers flame-grilled beef and chicken fajitas served on sizzling iron skillets, quesadillas, hand-rolled flautas, enchiladas, burritos, tacos, fresh-made flour tortillas, a selection of made-from-scratch salsas and sauces, customizable salads served in Cabana Bowl, and traditional Mexican and American breakfasts. The firm also offers a self-service salsa bar which includes a selection of made-from-scratch salsas, sauces, jalapeños, cilantro, and onions. The company was founded by Felix Stehling in 1978 and is headquartered San Antonio, TX. | 7 years |
Robert Berman | M | 61 |
Trinity University
| 4 years |
Jennifer Vancini | F | - |
Trinity University
| 4 years |
Statistics
Country | Connections | % of total |
---|---|---|
United States | 32 | 100.00% |
Age of Connections
Active
Past
Male
Female
Members of the board
Executives
Origin of connections
- Stock Market
- Insiders
- David G. Lloyd
- Personal Network